10min
Prep time
180min
Cook time
9
Servings
Strawberry Frozen Yogurt Squares
Ingredients:
Directions:
- Line an 8x8-inch baking pan with foil. Sprinkle cereal evenly on the bottom of the pan; set aside.
- Place yogurt, strawberries and condensed milk in a blender; cover and blend until smooth.
- Pour the mixture over top of cereal, gently smoothing yogurt mixture to edges of pan.
- Cover with foil (or plastic wrap) and freeze for 8 hours or until firm.
- Use edges of foil to loosen and remove from pan; let recipe thaw for 5 to 10 minutes.
- Cut into squares, top with whipped topping, if desired, and serve.
Tip/Notes:
Storage tip: Squares may be individually wrapped and frozen for single servings.
Create your own variations by using other flavor combinations of yogurt and fruit.
Recipe created by 3-Every-Day™ of Dairy
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1 people made this
Nutrition Information
- Per serving
- Calories 200
- Total Fat 0g
- Cholesterol 5mg
- Sodium 150g
- Total Carbohydrate 42g
- Protein 7g
